Yi Sang Sothearos is the flagship outlet for Yi Sang Chinese Restaurant brand which was established since 8th August 2008. Located at Almond Hotel Sothearos, Yi Sang Sothearos has set the standard as Phnom Penh’s premier Cantonese cuisine restaurant. This outlet is known for its signature Cantonese barbecue meats, Chinese slow-cooked nourishing soups, fresh artisan dim sum. Some signature dishes include crispy roast duck, goose to its king of roast Black Kulen Pig. The honeycomb wall decoration references the wild Cambodian forest honey used in our cooking glaze complemented by attentive service staff; the result is an dining experience using all the senses from sight, feel to taste. Be it a cozy breakfast place before you start your day or a business luncheon or a family dinner gathering, Yi Sang Sothearos has something for everyone and for all generations. Its frequent culinary exploration events make dining at Yi Sang Sothearos an exciting and delightful experience.
